Abstract

Abstract Approximately 57% of Fiji’s population are indigenous Fijian, the majority of them living in rural areas, dependent on farming for subsistence and livelihood, working on land that is held under customary law, where environmental considerations are given importance both by tradition and through government legislation. Information Adapted from ‘Chapter 2 Ecotourism and environmental management: a case study of a partnership for conservation in Fiji’. In: Modica P. and Uysal, M. (eds) Sustainable Island Tourism . CABI, pp. 19-34. © CAB International 2016

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