Abstract

The agro-industrial complex of the Chechen Republic is a complex mechanism, the effective functioning of which is possible only if its condition is objectively assessed, its needs and development prospects are determined, the structure of production and management is formed, and a number of other fundamental issues are resolved. Taking measures to strengthen existing forms and business entities is of great importance. This is due to the fact that the overwhelming majority of state farms, KLF and other agricultural producers, due to objective and subjective reasons, have an underdeveloped agricultural culture, poorly provided material and technical base and, as a result, a low level of productivity of agricultural sectors, there is an excessive increase in costs for production and, accordingly, a significant share of agricultural products is unprofitable.

Highlights

  • One of the main problems of greening the Russian economy is concentrated in the agroindustrial complex (AIC)

  • To assess the safety of food products produced by enterprises of the agro-industrial complex (AIC), it is necessary to develop environmental monitoring

  • The agro-industrial complex (AIC) in a market economy, where the only scarce resource is money, the decisive factor in the effectiveness of environmental measures is the sustainability of their financial support

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Summary

Introduction

One of the main problems of greening the Russian economy is concentrated in the agroindustrial complex (AIC). The low efficiency of the use of natural resources and the high nature intensity of the Russian economy as a whole is largely determined by the current state of the agro-industrial complex (AIC). The agro-industrial complex unites all sectors of the economy involved in the production of agricultural products, their processing and delivery to the consumer. The first area includes industries that produce means of production for agriculture and industries that process agricultural raw materials: tractor and agricultural engineering, production of equipment for animal husbandry, food and light industries, production of mineral fertilizers, feed and microbiological industries, and agricultural construction. The third area is the system of industries for industrial processing and marketing of agricultural raw materials and food: food, light industry, procurement system, transportation, storage and sale of agricultural products. Territorial concentration in suburban areas and highly urbanized areas of production of potatoes, vegetables and other crop products is due to the revitalization of households and farmers

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