Abstract

This article explores the link between sex and food imagery to cultivate a sense of slow intimacy in an ancient and contemporary ode to love. The delicious, nutritious, and indulgent nature of food used in both the Hebrew Bible book Song of Songs and Jeannette Winterson’s novel, <i>Written on the Body</i>, helps us consider the sheer delight of communion between partners. Not only are the bodies of the lovers described in terms of food imagery but also the very act of eating together serves as a way to capture the intimacy and the ecstasy associated with the sexual union. However, it will also be shown how food and eating point to the fleetingness of bodies that live, love, and decay, contemplating the significance of slow intimacy through all of life’s stages.

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