Eating Nature in Modern Germany: Food, Agriculture and Environment, c.1870–2000. By Corinna Treitel. Cambridge: Cambridge University Press, 2017. xviii + 386 pp. Illustrations, charts, tables, glossary, appendices, notes, bibliography, index. Cloth $120.00, e-book $96.00.

Abstract

<i>Eating Nature in Modern Germany: Food, Agriculture and Environment, c.1870–2000</i>. By Corinna Treitel. Cambridge: Cambridge University Press, 2017. xviii + 386 pp. Illustrations, charts, tables, glossary, appendices, notes, bibliography, index. Cloth $120.00, e-book $96.00.