Earthworm Abundance Changes Depending on Soil Management Practices in Slovenian Vineyards

Stanko Vršič,Marko Breznik,Jesús Rodrigo-Comino,Borut Pulko

doi:10.3390/agronomy11061241

Stanko Vršič, Marko Breznik + Show 2 more

Open Access

https://doi.org/10.3390/agronomy11061241

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Abstract

Earthworms are key indicators of soil quality and health in vineyards, but research that considers different soil management systems, especially in Slovenian viticultural areas is scarce. In this investigation, the impact of different soil management practices such as permanent green cover, the use of herbicides in row and inter-row areas, use of straw mulch, and shallow soil tillage compared to meadow control for earthworm abundance, were assessed. The biomass and abundance of earthworms (m2) and distribution in various soil layers were quantified for three years. Monitoring and a survey covering 22 May 2014 to 5 October 2016 in seven different sampling dates, along with a soil profile at the depth from 0 to 60 cm, were carried out. Our results showed that the lowest mean abundance and biomass of earthworms in all sampling periods were registered along the herbicide strip (within the rows). The highest abundance was found in the straw mulch and permanent green cover treatments (higher than in the control). On the plots where the herbicide was applied to the complete inter-row area, the abundance of the earthworm community decreased from the beginning to the end of the monitoring period. In contrast, shallow tillage showed a similar trend of declining earthworm abundance, which could indicate a deterioration of soil biodiversity conditions. We concluded that different soil management practices greatly affect the soil’s environmental conditions (temperature and humidity), especially in the upper soil layer (up to 15 cm deep), which affects the abundance of the earthworm community. Our results demonstrated that these practices need to be adapted to the climate and weather conditions, and also to human impacts.

Highlights

In sloping vineyards, sustainable inter-row soil management practice is key to improve water retention capacity and control of sediment mobilisation [1,2]
During summer (9 August 2014), the abundance of the earthworm community slightly decreased in all treatments, except in the herbicide plots where, in addition to the control, it was significantly higher compared to the herbicide strip and tillage plot (p = 0.003 and p = 0.041, respectively)
This higher mean abundance of earthworms in the herbicide treatment at the start of the trial could be due to the increased mass of dead plant material present, which represents a large source of food for earthworms

Summary

Introduction

Sustainable inter-row soil management practice is key to improve water retention capacity and control of sediment mobilisation [1,2]. Earthworms in the soil have a positively recognised impact on increasing nutrient and water availability, increasing macroaggregate stabilisation [17,18,19], organic matter degradation and water infiltration through biopores [20]. All of these advantages directly affect soil erosion rates [21] and stimulate microorganisms that form important microbiological products for plants [22]. The addition of organic matter in the vineyard can increase the abundance of endogenous earthworms [25]

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Results

Conclusion