Abstract

BackgroundImbalances in the gut microbial community (dysbiosis) of vertebrates have been associated with several gastrointestinal and autoimmune diseases. However, it is unclear which taxa are associated with gut dysbiosis, and if particular gut regions or specific time periods during ontogeny are more susceptible. We also know very little of this process in non-model organisms, despite an increasing realization of the general importance of gut microbiota for health.MethodsHere, we examine the changes that occur in the microbiome during dysbiosis in different parts of the gastrointestinal tract in a long-lived bird with high juvenile mortality, the ostrich (Struthio camelus). We evaluated the 16S rRNA gene composition of the ileum, cecum, and colon of 68 individuals that died of suspected enterocolitis during the first 3 months of life (diseased individuals), and of 50 healthy individuals that were euthanized as age-matched controls. We combined these data with longitudinal environmental and fecal sampling to identify potential sources of pathogenic bacteria and to unravel at which stage of development dysbiosis-associated bacteria emerge.ResultsDiseased individuals had drastically lower microbial alpha diversity and differed substantially in their microbial beta diversity from control individuals in all three regions of the gastrointestinal tract. The clear relationship between low diversity and disease was consistent across all ages in the ileum, but decreased with age in the cecum and colon. Several taxa were associated with mortality (Enterobacteriaceae, Peptostreptococcaceae, Porphyromonadaceae, Clostridium), while others were associated with health (Lachnospiraceae, Ruminococcaceae, Erysipelotrichaceae, Turicibacter, Roseburia). Environmental samples showed no evidence of dysbiosis-associated bacteria being present in either the food, water, or soil substrate. Instead, the repeated fecal sampling showed that pathobionts were already present shortly after hatching and proliferated in individuals with low microbial diversity, resulting in high mortality several weeks later.ConclusionsIdentifying the origins of pathobionts in neonates and the factors that subsequently influence the establishment of diverse gut microbiota may be key to understanding dysbiosis and host development.2dRYXYkxWvrfQp8YyiPnfyVideo

Highlights

  • The composition of the microbial community in the gastrointestinal tract of animals (“the gut microbiome”) is extremely important for host fitness and health [1]

  • We evaluated the gut microbiota of 68 individuals that died from suspected enterocolitis within 3 months after hatching and compared it to 50 individuals that were euthanized as age-matched healthy controls

  • Large-scale shifts in taxon composition, low alpha diversity, and multiple differentially abundant operational taxonomic units (OTUs) underlie the dysbiosis pattern seen in diseased individuals

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Summary

Introduction

The composition of the microbial community in the gastrointestinal tract of animals (“the gut microbiome”) is extremely important for host fitness and health [1]. Pinpointing when groups of bacteria start to proliferate in different regions of the gut has been difficult because most studies have used cross-sectional sampling (one sample per individual) As a result, it remains unclear whether bacteria associated with dysbiosis are always present in low abundance, or whether dysbiosis is linked with a sudden influx of foreign microbes from an external source. Imbalances in the gut microbial community (dysbiosis) of vertebrates have been associated with several gastrointestinal and autoimmune diseases. It is unclear which taxa are associated with gut dysbiosis, and if particular gut regions or specific time periods during ontogeny are more susceptible. We know very little of this process in non-model organisms, despite an increasing realization of the general importance of gut microbiota for health

Methods
Results
Conclusion

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