Abstract
Diabetic ketoacidosis (DKA) and hyperosmolar hyperglycaemic state (HHS) remain two of the most commonly encountered metabolic emergencies. They are both potentially life-threatening when not managed correctly. DKA occurs most frequently (but not exclusively) in people with type 1 diabetes mellitus, who are absolutely insulin-deficient. HHS (formerly known as hyperosmolar non-ketotic state) occurs most frequently (but not exclusively) in older people with type 2 diabetes, who have insufficient insulin concentration to lower blood glucose, but enough to prevent ketone production. Diabetes can present for the first time as DKA or less commonly as HHS; however, these occur more frequently in people known to have diabetes, with the most common causes being infection and other intercurrent illness, or non-concordance with medication. The treatment of DKA and HHS differs because the conditions are biochemically dissimilar. In DKA the emphasis of treatment has changed: with increasing access to bedside plasma ketone monitors, β-hydroxybutyrate concentration rather than blood glucose is often used to guide therapy. In HHS, glucose-lowering should be undertaken predominantly using fluid rehydration, with insulin being gently introduced only when the rate of glucose-lowering has stabilized.
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