DOSAVIÑA: Tool to calculate the optimal volume rate and pesticide amount in vineyard spray applications based on a modified leaf wall area method

Abstract

DOSAVIÑA is a new tool (website and app for smartphones) developed for calculating the optimal volume rates and pesticide doses to apply during spray application processes in vineyards. DOSAVIÑA also calculates and recommends the optimal working parameters for working pressure, forward speed, and number and types of nozzles. DOSAVIÑA was developed by the Unit of Agricultural Machinery at the Universitat Politècnica de Catalunya, and is available for iOS and Android devices. It is also available on the DOSAVIÑA website (https://dosavina.upc.edu). The developed tool can be used also for the calibration of spray applications on fruit trees (as well as on citrus orchards, olive trees, almond trees, and many other vertical crops) once the volume rate has been established. The system, which is based on a modified version of the leaf wall area (LWA) method, calculates the optimal volume rate for vineyards by considering the effects of leaf density, canopy width, and sprayer type. System testing took biological efficacy into consideration and measured the main factors used for characterizing spray processes, coverage, and distribution over the entire canopy. Results showed that water and pesticide use could be reduced by more than 20% while still meeting economic, environmental, and food quality requirements. The design of the tool is aligned with European requirements concerning pesticide use, as established in the European Directive for a Sustainable Use of Pesticides.