Abstract
ABSTRACT If one wishes to distinguish chromatic effects from irradiance effects on metabolism. it is technically invalid to expose cells lo irradiances of equal photosynthetically available radiation (PAR) unless PAR is absorbed in totality. Therefore, the effects of blue light on growth and cellular concentrations of carbon, protein and carbohydrate of the diatom Chaetoceros protuberans Lauder, (in semi‐continuous cultures), were studied by exposing the cells to irradiances of equal photosynthetically usable radiation (PUR), of white (PURw) and blue (PURb) light. Three average levels: PURw=PURb=56, 125 and 13 μ m−2.s−1 were used in the stated sequence. With increasing PUR the relative concentration of carbohydrate increased in both types of light. The efficiency of this increase was not modified by blue light. The relative concentration of protein remained constant in white light out the efficiency of net protein production improved at the lowest blue light irradiance. The saturation threshold of this chromatic effect was higher in C. proluberans than in the Chlorophyceae. The chromatic change did not affect the average cell doubling rate, calculated over (5 or 6 days) an observation which does not agree with recently published work.
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