Abstract

While most temperate broad-leaved tree species form ectomycorrhizal (EM) symbioses, a few species have arbuscular mycorrhizas (AM). It is not known whether EM and AM tree species differ systematically with respect to fine root morphology, fine root system size and root functioning. In a species-rich temperate mixed forest, we studied the fine root morphology and biomass of three EM and three AM tree species from the genera Acer, Carpinus, Fagus, Fraxinus, and Tilia searching for principal differences between EM and AM trees. We further assessed the evidence of convergence or divergence in root traits among the six co-occurring species. Eight fine root morphological and chemical traits were investigated in root segments of the first to fourth root order in three different soil depths and the relative importance of the factors root order, tree species and soil depth for root morphology was determined. Root order was more influential than tree species while soil depth had only a small effect on root morphology All six species showed similar decreases in specific root length and specific root area from the 1st to the 4th root order, while the species patterns differed considerably in root tissue density, root N concentration, and particularly with respect to root tip abundance. Most root morphological traits were not significantly different between EM and AM species (except for specific root area that was larger in AM species), indicating that mycorrhiza type is not a key factor influencing fine root morphology in these species. The order-based root analysis detected species differences more clearly than the simple analysis of bulked fine root mass. Despite convergence in important root traits among AM and EM species, even congeneric species may differ in certain fine root morphological traits. This suggests that, in general, species identity has a larger influence on fine root morphology than mycorrhiza type.

Highlights

  • Trees produce large amounts of woody coarse and large roots, but it is the small amount of fine non-woody roots which provide a large surface area and close contact to the soil enabling the absorption of water and nutrients

  • In a species-rich temperate mixed forest, we studied the fine root morphology and biomass of three EM and three arbuscular mycorrhizas (AM) tree species from the genera Acer, Carpinus, Fagus, Fraxinus, and Tilia searching for principal differences between EM and AM trees

  • Most root morphological traits were not significantly different between EM and AM species, indicating that mycorrhiza type is not a key factor influencing fine root morphology in these species

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Summary

Introduction

Trees produce large amounts of woody coarse and large roots, but it is the small amount of fine non-woody roots which provide a large surface area and close contact to the soil enabling the absorption of water and nutrients. Recent root morphological research has shown that the distinction between fine and coarse roots with a fixed diameter threshold of 2 mm is not very useful for categorizing the root system of trees with respect to functionality, metabolic activity, and dynamics (Pregitzer et al, 1997, 2002; Pregitzer, 2002) It appears that certain root properties such as diameter, specific root surface area or tissue N concentration change more or less continuously with increasing distance from the terminal root tip, while anatomical features as cortex thickness, presence of secondary xylem, and the formation of a continuous cork layer as secondary peripheral tissue change more abruptly, perhaps in conjunction with branching events in the fine root system (Pregitzer et al, 2002; Guo et al, 2004). Root order was found to be a much better predictor of the functioning of a root segment than its diameter

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