Distribución de alimentos de los comités de vaso de leche: programa social desarrollado por la municipalidad provincial de San Martín

Abstract

The research was proposed in order to design a proposal for a strategic model that contributes to the distribution of food by the glass of milk committees of the provincial municipality of San Martin, 2021. The research was of a basic type, with a descriptive and purposeful design . There are strategic decision-making processes that, according to the theory of organizational information processing, the vision of the company allows arguing procedural rationality and politicization as a negative effect on the internationalization of SMEs. The importance of the strategic intelligence of business leaders for the development and growth of the organization under their charge was evidenced. The globalization of food production was shown to influence the distribution structure of food supply chains. in modeling a sustainable food grain supply chain distribution system, they mentioned that food demand, environmental degradation, post-harvest losses and scarcity of resources encourage decision-makers in developing countries to integrate economic and environmental aspects in the design of the food distribution network. The most important problem of the competitiveness of Russian universities is the lack of strategic flexibility, which affects the entire university education system for Russia. Concluding that the strategic model is a powerful tool in the management of social programs that allows the fulfillment of the strategic objectives of any type of organization in an efficient way; In addition to the distribution of food, it plays a main role in generating development for society and the strategic model plays an important role in determining the distribution of food.