Abstract

BackgroundFish gut microbial assemblages play a crucial role in the growth rate, metabolism, and immunity of the host. We hypothesized that the gut microbiota of rainbow trout was correlated with breeding program based genetic selection for muscle yield. To test this hypothesis, fecal samples from 19 fish representing an F2 high-muscle genetic line (ARS-FY-H) and 20 fish representing an F1 low-muscle yield genetic line (ARS-FY-L) were chosen for microbiota profiling using the 16S rRNA gene. Significant differences in microbial assemblages between these two genetic lines might represent the effect of host genetic selection in structuring the gut microbiota of the host.ResultsTukey’s transformed inverse Simpson indices indicated that high muscle yield genetic line (ARS-FY-H) samples have higher microbial diversity compared to those of the low muscle yield genetic line (ARS-FY-L) (LMM, χ2(1) =14.11, p < 0.05). The fecal samples showed statistically distinct structure in microbial assemblages between the genetic lines (F1,36 = 4.7, p < 0.05, R2 = 11.9%). Functional profiling of bacterial operational taxonomic units predicted characteristic functional capabilities of the microbial communities in the high (ARS-FY-H) and low (ARS-FY-L) muscle yield genetic line samples.ConclusionThe significant differences of the microbial assemblages between high (ARS-FY-H) and low (ARS-FY-L) muscle yield genetic lines indicate a possible effect of genetic selection on the microbial diversity of the host. The functional composition of taxa demonstrates a correlation between bacteria and improving the muscle accretion in the host, probably, by producing various metabolites and enzymes that might aid in digestion. Further research is required to elucidate the mechanisms involved in shaping the microbial community through host genetic selection.

Highlights

  • Fish gut microbial assemblages play a crucial role in the growth rate, metabolism, and immunity of the host

  • Divergent selection was practiced for fillet yield to develop high (ARS-FY-H) and low (ARS-FY-L) yield genetic lines of rainbow trout

  • Comparison of gut assemblages in high-(ARS-FY-H) and low-(ARS-FY-L) muscle yield genetic lines Fish were reared and harvested under identical conditions, there was a significant difference in gut microbes between the two harvest days in the high(ARS-FY-H; F1,15 = 8.24, p < 0.05, R2 = 37.06%) but not low-muscle yield genetic lines (ARS-FY-L; F1,17 = 0.85, p > 0.05)

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Summary

Introduction

Fish gut microbial assemblages play a crucial role in the growth rate, metabolism, and immunity of the host. We hypothesized that the gut microbiota of rainbow trout was correlated with breeding program based genetic selection for muscle yield. To test this hypothesis, fecal samples from fish representing an F2 highmuscle genetic line (ARS-FY-H) and fish representing an F1 low-muscle yield genetic line (ARS-FY-L) were chosen for microbiota profiling using the 16S rRNA gene. Family-based selection procedures have been undertaken by the United States Department of Agriculture at the National Center for Cool and Cold Water Aquaculture (NCCCWA) to improve growth rate and muscle yield in rainbow trout. A family-based selection for muscle yield in a closed, pedigreed population was used to develop highmuscle yield (ARS-FY-H), randomly mated control (ARS-FY-C), and low- muscle yield (ARS-FY-L) genetic lines

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