Abstract

The rate of dissolution of CO 2 from a liquid CO 2 phase to an adjoining liquid water phase is known to be retarded significantly by the formation of a thin clathrate hydrate film spread over the interphase boundary. Much account is currently made of this “barrier” effect in the investigation of ocean disposal, or sequestration, of CO 2, an option to mitigate the emission of CO 2 into the atmosphere. However, the primary, dominant mechanism of the “barrier” effect provided by hydrate films is still unclear and sometimes delusively explained. This paper aims to discuss possible mechanisms of the effect and reasonably estimate the dominant one. The mechanism thus estimated is a reduction of the solubility of CO 2 in liquid water in thermodynamically stable hydrate/liquid-water coexisting conditions at a temperature below T h, the hydrate/liquid/liquid equilibrium temperature under a given pressure, from that in metastable (< T h) or stable (⩾ T h) hydrate-free conditions, which causes a smaller driving force for the diffusive, or convective, CO 2 transfer from hydrate-film surfaces to the adjoining liquid water phase compared to that for the transfer from hydrate-free CO 2/water interfaces. It is also suggested that liquid CO 2 drops, freely buoying up in the sea, may also suffer an additional mechanism of retarding dissolution: a hydrate film covering each drop should suppress the tangential mobility of its surface, thereby causing a decrease in the surface-to-seawater mass transfer coefficient for CO 2.

Full Text
Paper version not known

Talk to us

Join us for a 30 min session where you can share your feedback and ask us any queries you have

Schedule a call

Disclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.