Abstract
Competitive aerobics has emerged as a highly competitive sport beyond its own physical limit. Modern competitive aerobics competition is very fierce; athletes cannot only rely on a specific competitive skill to achieve good results. Protein is the physical basis of life activity. The life activity of human body is closely related to protein, and protein is closely related to human exercise ability. This article aims to study protein metabolism and demand of aerobics athletes during training based on multisensor data fusion. A total of 26 female aerobics athletes were randomly divided into two groups: exercise group and exercise + nutrition group. According to the characteristics of human motion, a comprehensive measurement acquisition sensor system for collecting human motion information is designed and implemented, and the system is used to monitor the subject's protein condition in real time. The subjects took protein nutrient solution before breakfast every day. The dynamic recognition algorithm designed in this paper also has shortcomings, and the monitoring protein method based on gait and other signs is not completely correct. The experiment lasted for 7 weeks. The results showed that the level of serum transferrin receptor decreased significantly in the quiet + nutrition group for 4 weeks, which was significantly different from that at 0 and 3 weeks in the same group (P < 0.01) and was significantly different from that in the same group at 7 weeks (P < 0.05). In the exercise group, the level of serum transferrin receptor increased significantly at 5 weeks, compared with the same group at 0 and 3 weeks (P < 0.05).
Highlights
The technical level of competitive aerobics is affected by factors such as physical quality, psychological quality, technical ability, sense of music, and expressiveness of athletes
The results showed that the serum transferrin receptor level in the quiet + nutrition group decreased significantly after 4 weeks, which was significantly different from that of the same group at 0 weeks and 3 weeks (P < 0.01) and significantly different from that of the same group at 7 weeks (P < 0.05)
Many chemical reactions are completed under the action of enzymes, so it can effectively control the metabolism of the human body and expel wastes from the body
Summary
The technical level of competitive aerobics is affected by factors such as physical quality, psychological quality, technical ability, sense of music, and expressiveness of athletes. The development of computer technology can be used for the daily training of competitive gymnastics, so the aerobics technology of athletes can use advanced computer technology. Exercise can make the human body protein metabolism change, but different nature of the exercise produced different effects, so protein requirements for athletes at different events are not the same. Nanopore sensing technology can detect protein changes from a single-molecule level, effectively improving the accuracy of detecting athletes’ protein conditions. This topic uses nanopore single-molecule sensors to carry out experimental studies on single-protein molecules and protein interaction relationships. During Goodyear and other snow and ice athletes’ training, the daily protein requirements were as follows: when the training amount was small, male speed skating athletes were 139 g/d and female athletes were 95 g/d. 5, which was significantly different from that of the same group at weeks 0 and 3 (P < 0.05), showing that the serum transferrin receptor level at weeks 0 and 3 was significantly lower than that at week 5
Sign-in/Register to view highlights & summary Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Schedule a callDisclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.
