Abstract

ABSTRACTA bare platinum disk electrode without further decoration was directly used to determine oxalic acid (OA), showing good linear ranges of 0.57–104.01 μM and 104.01–228.75 μM with a low detection limit of 0.38 μM (S/N = 3). In contrast, platinum nanoparticles (PtNPs) dispersed on a glassy carbon electrode were successfully achieved by an one-step electrochemical deposition method, possessing relatively wider linear detection ranges of 1.14–342.80 μM and 342.80–548.92 μM for OA with a lower detection limit of 0.28 μM (S/N = 3). Both the proposed electrochemical sensors exhibit great reproducibility, stability and selectivity. In particular, they have been applied to the determination of OA in real spinach samples, showing excellent analytical performance.

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