Abstract

Type 2 diabetes mellitus is a growing cause of significant morbidity and mortality in the United States and worldwide.1 Among developed nations, the United States currently has the highest prevalence (11%) of type 2 diabetes. The Centers for Disease Control and Prevention estimates that by 2050 approximately 1 in 3 Americans will have type 2 diabetes. Moreover, this condition disproportionately affects ethnic minorities and individuals from low socioeconomic backgrounds, with Hispanic individuals experiencing both higher incidence of type 2 diabetes and poorer glycemic control than their white counterparts.

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