Abstract
LITTLE and MITCHELL1) reported that steers digested casein, gluten, soybean protein and gelatin at almost the same grade in both oral and abomasal administration, but the nitrogen rentention was higher in the abomasal administration than in the oral administration. KAMEOKA2) observed that the digestibility of casein infused into the abomasum of goats with the filtrated omasal ingesta showed almost the same value as measured in non-ruminants. In the present experiment, the influence of various feeding routes on casein and starch digestion in goats was investigated.
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