Diffusion coefficients of sodium dodecylsulfate in aqueous solutions and in aqueous solutions of β-cyclodextrin

Abstract

Differential diffusion coefficients have been measured of sodium dodecylsulfate (SDS) in aqueous solutions of β-cyclodextrin (β-CD) at 298.15 K over the concentration range 0.001 M to 0.0817 M using a conductimetric cell and an automatic apparatus to follow the diffusion. The cell uses an open ended capillary method, while a conductimetric technique is used to follow the diffusion process by measuring the resistance of a solution inside the capillaries, at various recorded times. The β-CD is known to for strong 1:1 complexes with SDS, and the effect of this on the diffusion of this electrolyte was investigated. The presence of β-cyclodextrin can influence the diffusion coefficients of sodium dodecylsulfate both above and below the critical micelle concentration (cmc) of this surfactant. For concentrations of β-cyclodextrin of 0.001 mol dm−3 the behaviour of the diffusion of SDS in aqueous solutions is the same in the absence or the presence of β-cyclodextrin. In contrast, when the β-CD concentration is 0.016 mol dm−3 we obtain diffusion coefficients higher than those obtained in aqueous solutions. Further, we do not observe the dramatic decrease in diffusion normally found at the cmc of the surfactant. These results are interpreted in terms of the effect of incorporation of dodecylsulfate chains inside the cyclodextrin cavities.