Abstract

Japonica rice is widely planted in north-eastern China because of its superior food quality and stable grain yields. Nitrogen (N) is an essential element for rice growth, and development and its availability directly impacts on rice yields. The knowledge of N uptake and its utilization characteristics in japonica are thus important areas of research. Three japonica rice cultivars, SN265, SN1401, and SN9816, which are planted across large areas of north-eastern China, were used here to evaluate the uptake and utilization along the life cycle of both ammonium and nitrate in hydroponically grown plants. The plants were grown in one of three different solutions with varying : ratios: 1:0, 0:1, and 1:1 (The total N content was 40 mg L−1 for each treatment). At the tillering stage, when only was provided, lower rates of N uptake and enzyme activities of three rice plants resulted in reduced tiller numbers. During the reproductive stage, the and uptake rates in SN1401 were consistently maintained at high levels, whereas the rates in SN265 and SN9816 were significantly lower, across all three treatments. At the booting stage, when only was provided, SN1401 plants had significantly higher expression levels of OsNRT2.1 and OsNRT2.2, higher activity of nitrate reductase in the roots, and higher activity levels of glutamine synthetase and glutamate synthase in the leaves, compared with the SN265 and SN9816 plants. The higher enzyme activity was beneficial to the secondary assimilation of N, which ultimately promoted panicle development in SN1401. Consequently, the grain yield per plant of SN1401 was the highest with solutions of both and . These results indicate that selecting a rice cultivar with higher utilization of is beneficial for increasing the number of grains per panicle, grain yield, and N use efficiency.

Highlights

  • Rice (Oryza sativa L.), is one of the most important global food crops and is widely cultivated in Asia, with japonica being a popular subspecies

  • The mean effective panicle numbers of SN265, SN1401, and SN9816 were 32.3%, 27.9%, and 33.3% lower than the means of their respective cultivars grown in the NH4+ -sole solution (Figure 1C)

  • Rice plants were significantly greater by 6.4%, 32.1%, and 7.3%, respectively, in SN265, SN1401, and SN9816

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Summary

Introduction

Rice (Oryza sativa L.), is one of the most important global food crops and is widely cultivated in Asia, with japonica being a popular subspecies. In China, japonica rice is widely planted in the northeastern and Jianghuai regions. Because of its food quality and increasing market demand by consumers, japonica rice production and cultivation have been gaining more attention. Different genotypes of japonica rice cultivars have been found to have different N uptake rates, grain yields, and N accumulation levels, under the same N treatments in field experiments (Zhang et al, 2007). The need of increasing the N use efficiency to increase rice production has been a longstanding problem for japonica rice cultivation and is complicated due to the variability in characteristics of N uptake among the different japonica rice cultivars (Koutroubas and Ntanos, 2003)

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