Abstract
ABSTRACTContractile proteins were more susceptible to insolubilization than sarcoplasmic proteins. Some proteins of both the sarcoplasmic and contractile fractions were more susceptible than others. Proteins of molecular weights 102K‐, 82K‐ and 73K‐daltons in sarcoplasmic fraction were most susceptible while myosin heavy chain, M‐proteins, tropomyosin and troponins I and C were, in descending order, the most susceptible among contractile proteins.
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