Abstract

Antimicrobial growth promoters (AGPs) are commonly used in the livestock industry at subtherapeutic levels to improve production efficiency, which is achieved mainly through modulation of the intestinal microbiota. However, how different classes of AGPs, particularly ionophores, regulate the gut microbiota remains unclear. In this study, male Cobb broiler chickens were supplemented for 14 days with or without one of five commonly used AGPs including three classical antibiotics (bacitracin methylene disalicylate, tylosin, and virginiamycin) and two ionophores (monensin and salinomycin) that differ in antimicrobial spectrum and mechanisms. Deep sequencing of the V3-V4 region of the bacterial 16S rRNA gene revealed that two ionophores drastically reduced a number of rare bacteria resulting in a significant decrease in richness and a concomitant increase in evenness of the cecal microbiota, whereas three antibiotics had no obvious impact. Although each AGP modulated the gut microbiota differently, the closer the antibacterial spectrum of AGPs, the more similarly the microbiota was regulated. Importantly, all AGPs had a strong tendency to enrich butyrate- and lactic acid-producing bacteria, while reducing bile salt hydrolase-producing bacteria, suggestive of enhanced metabolism and utilization of dietary carbohydrates and lipids and improved energy harvest, which may collectively be responsible for the growth-promoting effect of AGPs.

Highlights

  • Subtherapeutic antimicrobial growth promoters (AGPs) are commonly included in livestock diets to improve production performance [1,2]

  • Based on deep sequencing of the V3-V4 region of the bacterial 16S rRNA gene after 2-week subtherapeutic supplementation of five AGPs, we revealed in the current study an obvious shift in the structure of the cecal bacterial community, with two ionophores having the most striking effect

  • The α-diversity was first calculated using Shannon evenness index (Figure 1A) and observed operational taxonomic unit (OTU) (Figure 1B). Both measurements revealed a trend toward a decrease in both evenness and richness of the cecal microbiota in response to three antibiotics (BMD, tylosin, and virginiamycin)

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Summary

Introduction

Subtherapeutic antimicrobial growth promoters (AGPs) are commonly included in livestock diets to improve production performance [1,2]. The wide range of AGPs used between studies, as well as differences in animal age, diet, genetics, management condition, DNA isolation, and sequencing strategies, make it difficult to draw a definitive conclusion from the current literature It remains unknown whether different classes of AGPs such as classical antibiotics and ionophores modulate the intestinal microbiota in similar or distinct manners. We directly compared the effects of five AGPs including bacitracin methylene disalicylate (BMD), tylosin, virginiamycin, monensin, and salinomycin on the cecal microbiota of broilers. These five AGPs were chosen because they are commonly used in the U.S poultry industry and are known to have different antimicrobial spectra and mechanisms. Identification of a number of bacterial taxa that are commonly and uniquely altered in response to different AGPs sheds new light on their growth-promoting mechanism and may allow targeted manipulation of the intestinal microbiota to improve animal health and productivity in the future

Animal Trial
DNA Extraction and Sequencing
Bioinformatic Analysis and Statistics
Effect of In-Feed Antimicrobials on the Cecal Bacterial Diversity
Effect of In-Feed Antimicrobials on Cecal Bacterial Composition
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