Abstract

Floral nectar is a vital resource for pollinators, thus having a very important role in ecosystem functioning. Ongoing climate warming could have a negative effect on nectar secretion, particularly in the Mediterranean, where a strong temperature rise is expected. In turn, decreased nectar secretion, together with shifts in flowering phenology can disrupt plant–pollinator interactions and consequently affect the entire ecosystem. Under fully controlled conditions, we tested how temperature influenced nectar secretion (through nectar volume, sugar concentration, sugar content, and number of flowers produced) in six Mediterranean plant species flowering from winter to summer (viz. Asphodelus ramosus, Ballota acetabulosa, Echium plantagineum, Lavandula stoechas, Rosmarinus officinalis, and Teucrium divaricatum). We compared the changes in nectar secretion under temperatures expected by the end of the century and estimated the effect of climate warming on nectar secretion of plants flowering in different seasons. We found a significant effect of temperature on nectar secretion, with a negative effect of very high temperatures in all species. Optimal temperatures for nectar secretion were similar to the mean temperatures in the recent past (1958–2001) during the respective flowering time of each species. Increasing temperatures, however, will affect differently the early-flowering (blooming in winter and early spring) and late-flowering species (blooming in late spring and early summer). Temperature rise expected by the end of the century will shift the average temperature beyond the optimal range for flower production and the sugar produced per plant in late-flowering species. Therefore, we expect a future decrease in nectar secretion of late-flowering species, which could reduce the amount of nectar resources available for their pollinators. Early-flowering plants will be less affected (optimal temperatures were not significantly different from the future projected temperatures), and may in some cases even benefit from rising temperatures. However, as many earlier studies have found that early-flowering species are more prone to shifts in phenology, the plant–pollinator interactions could instead become affected in a different manner. Consequently, climate warming will likely have a distinctive effect on both plant and pollinator populations and their interactions across different seasons.

Highlights

  • Global temperatures show an ever-increasing trend (NOAA, 2018), which is expected to have a considerable effect on numerous species, their interactions and the entire ecosystems (Parmesan and Yohe, 2003; Tylianakis et al, 2008; Traill et al, 2010)

  • The results of the control models separating the effect of temperature from that of time based on the comparison with the control groups in four species (Table 2) indicated that nectar volume per flower and sugar content per flower and per plant were significantly affected by manipulated temperatures in the experimental group

  • We found that the progressing climate warming could alter nectar and flower production in different Mediterranean species by the end of this century

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Summary

Introduction

Global temperatures show an ever-increasing trend (NOAA, 2018), which is expected to have a considerable effect on numerous species, their interactions and the entire ecosystems (Parmesan and Yohe, 2003; Tylianakis et al, 2008; Traill et al, 2010). In the Mediterranean region, the temperature change by the year 2100 is expected to be strong, with up to 1.5– 2.4◦C (max 3.0◦C) increase in winter and 2.3–3.3◦C (max 5.5◦C) in summer, in comparison to the second half of the twentieth century (Giorgi and Lionello, 2008; Giannakopoulos et al, 2009; IPCC, 2013). Climate warming is predicted to have a pronounced effect on Mediterranean ecosystems (Sala et al, 2000; Giorgi, 2006; Malcolm et al, 2006). The shifts are usually stronger in early-flowering species and less marked in late-flowering plants (Fitter and Fitter, 2002; Walther et al, 2002; Petanidou et al, 2014)

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