Differences in protein mobilization between ventral and dorsal parts of white epaxial muscle from fed, fasted and refed white sturgeon (Acipenser transmontanus)

Abstract

The effect of starvation‐refeeding on protein mobilization in the lateral line, lateral (midway between lateral line and dorsum) and dorsal parts of white sturgeon (Acipenser transmonlanus) white epaxial muscle (type IIB) were compared by measuring muscle cross‐sectional fibre areas. Effects on red (type I) and pink (type IIA) muscle were also studied. Fish starved throughout the experiment (5 weeks) showed a uniform response, i.e. the cross‐sectional fibre area decreased at all sampled locations in the white muscle as well as in red and pink muscle. Fibre size in fish refed for 3 weeks after 2 weeks of fasting (S/F) was reduced mainly in the dorsal region of the white muscle. Starvation for 3 weeks after 2 weeks of initial feeding (F/S) also reduced fibre size mainly in the dorsal regions of the white muscle and in the pink muscle. The results indicate that in sturgeon exposed to short periods of low food availability, protein is utilized preferentially from trie more dorsal regions of the white epaxial muscle and from pink muscle. Protein in white muscle located closer to the lateral line and in red muscle seems to be spared. With the onset of refeeding, protein deposition occurred rapidly in pink muscle, but was delayed significantly in the dorsal part of the white muscle.