Dietary habits of the fanray Platyrhina tangi (Batoidea: Platyrhinidae) in Ariake Bay, Japan

Abstract

The dietary habits of the fanray Platyrhina tangi were investigated by analyzing the stomach contents of specimens collected in Ariake Bay, Japan. Of 334 stomach specimens, 324 contained food and 10 (3.0%) were empty. The mean percentage weight of stomach contents per unit of body weight was 0.59%. Thirty-seven taxonomic levels of prey were identified. The most common prey was shrimp, followed by fish and mysids. There were no differences in the composition of the diet between sexes, but an ontogenetic dietary shift was observed. Shrimps were the most common prey in all size classes. In addition, smaller individuals frequently ate mysids, and larger individuals often consumed fish. Dietary breadth values increased with size. Trophic level analysis revealed that trophic level increased with size; however, this species is consistently a secondary consumer. Dental sexual dimorphism was also observed. Specifically, mature males had much longer and sharper cusps than females and immature males. Since males and females had similar diets, dental sexual dimorphism may be related to their reproductive behaviour.