Abstract
In patients with hypertriglyceridemia, a short-term low-saturated fat vs high-saturated fat diet induced lowerplasma lipids and improved monocyte phenotypes. These findings highlight the role of diet fat content andcomposition for monocyte phenotypes and possibly cardiovascular disease risk in these patients. (EffectsofDietary Interventions on Monocytes in Metabolic Syndrome; NCT03591588).
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