Abstract

The de-epoxidation of violaxanthin to antheraxanthin and zeaxanthin in the xanthophyll cycle of higher plants is controlled by the pH of the thylakoid lumen. The influence of N,N′-dicyclohexylcarbodiimide (DCCD) on the pH dependence of the de-epoxidation reactions has been investigated in isolated pea thylakoids. In the presence of DCCD, the decrease in de-epoxidase activity at increasing pH was found to be shifted by about 0.3 pH units to more-alkaline pH values. This was paralleled by a less-pronounced cooperativity for the pH dependence of de-epoxidation. Comparative studies with antenna-depleted thylakoids from plants grown in intermittent light and with unstacked thylakoids indicated that binding of DCCD to antenna proteins is most probably not responsible for the altered pH dependence. Analyses of the zeaxanthin content of different antenna subcomplexes showed that the DCCD-induced de-epoxidation at high pH leads to zeaxanthin formation in all antenna proteins from both photosystems. Our data support the view that DCCD binding to the violaxanthin de-epoxidase may be responsible for the altered pH dependence.

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