Abstract

Edible insect production relies, among others, on the use of high-quality strains with good productivity characteristics. However, studies on the evaluation of the growth performance of different insect strains are limited. In this framework, the objective of the present study was to evaluate the growth and development under dry conditions of larvae of sixTenebrio molitor strains of different geographical origins, i.e. Greece, Italy, Turkey, Spain and USA, in terms of larval survival and development, as well as feed utilisation efficiency. In light of our results, we report the variable growth performance of differentT. molitor strains in the absence of a moisture source. Although no significant differences were shown among the strains tested with regard to the final larval weights and survival rates, there were significant differences in the development time and the growth rate, which may affect the overall efficiency ofT. molitor larvae production. Our study aims to highlight the significance of strain for the growth performance and consequently the productivity ofT. molitor.

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