Abstract

Developmental changes in the polyenoic fatty acid and rhodopsin content of the rod outer segment after feeding 20:4n-6 and 22:6n-3 to growing rats: M Suh 1, A Wierzbicki 1, E Lien 2, MT Clandinin 1, 1University of Alberta, Canada; 2Wyeth Nutritionals, Philadelphia, PA, USA

Full Text
Published version (Free)

Talk to us

Join us for a 30 min session where you can share your feedback and ask us any queries you have

Schedule a call