Abstract

The study described the development of a haptoglobin-based diagnostic tool for mastitis in Ettawa crossbreed goats. Fifty eight milk samples were collected from a flock of goats in Yogyakarta, Central Java, Indonesia. All samples were tested for mastitis using the California Mastitis Test (CMT), Somatic Cell Count (SCC), and Polymerase Chain Reaction (PCR) to identify Staphylococcus aureus, Streptococcus uberis and Streptococcus agalactiae. The presence of haptoglobin mRNA and proteins in the milk somatic cells was detected using Sanger sequencing and SDS-PAGE, respectively. Milk haptoglobin levels were subsequently estimated using an indirect enzyme-linked immunosorbent assay (ELISA) developed in this study. The Receiver Operating Characteristic (ROC) analysis was performed to compare the sensitivity and specificity of CMT, SCC, and the ELISA using the PCR as the reference standard. Kappa test was used to determine the agreement between the three imperfect tests. Results indicated that somatic cells of goat milk expressed a haptoglobin mRNA with a size of 174 bp and two haptoglobin proteins with molecular weights of 18 kDa and 32 kDa. The PCR test showed that 81% of samples were diagnosed positive for mastitis. At a specificity level of 50%, the ROC indicated that the ELISA was more sensitive compared to SCC or CMT (consecutively, 96%, 94%, and 92%). Kappa values between haptoglobin ELISA and CMT or SCC were high (0.84 and 0.81, respectively). This study indicates that somatic cells of goat milk were capable of synthesizing and secreting haptoglobin. Milk haptoglobin can be a potential target for an early detection of mastitis in goats.

Highlights

  • Subclinical mastitis reduces milk production, alters milk composition, reduces the hygienic value of milk and impairs the processing properties of milk, causes high economic losses in dairy farms [1, 2, 3, 4]

  • Streptococcus uberis was detected in one sample (1.7%) and Streptococcus dysgalactiae was detected in two samples (3.4%)

  • This study confirmed that haptoglobin protein and the mRNA were detected in somatic cells of goat milk and indicated that these cells secrete the protein into goat milk

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Summary

Introduction

Subclinical mastitis reduces milk production, alters milk composition, reduces the hygienic value of milk and impairs the processing properties of milk, causes high economic losses in dairy farms [1, 2, 3, 4]. There have been several methods available to diagnose subclinical mastitis, including bacterial culture, polymerase chain reaction (PCR), California mastitis test (CMT), and somatic cell count (SCC) [5, 6, 7, 8]. The cultural examination has been the standard method for identifying bacterial mastitis [9]. Bacterial culture from the milk sample only defines the presence of mastitis pathogens but does not provide a measure of the degree of inflammation associated with the infection. The SCC is more sensitive than CMT but needs longer labor time [12]. With all limitations occurring in available tests, the development of rapid and sensitive tools for the diagnosis of subclinical mastitis remains open for investigation

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