Abstract

The model or way of development of the village and rural economy is always associated with the state policy in relation to the rural areas. Since rural areas are not only a place of residence for human capital, but also a place of labor and economic activity of the rural residents, who are initially employed in agriculture, it is natural that the existing agricultural policy has a huge impact on the model or way of the rural development. The model of the existence of the economic entities in the rural areas under the conditions of exclusive state land ownership has ended since 1990. From here, in the 21st century, the formation of a modern model of Russian agriculture began with organizational and legal forms of management inherent in a market economy.

Highlights

  • The first five years of modern agricultural reforms have had the most destructive impact over the state of Russian agriculture.The specified statistical data on the functioning of agricultural production and the food industry in the first years of the XXI century show how the agriculture and the agroindustrial complex can transform in the conditions of an irresponsible agricultural policy, carried out without any connection with the science of management and the foundations of the economy, including the agricultural one.As a result of this "practically criminal policy", there was a denationalization in agriculture, and the collapse of the relatively stable agricultural production in state and collective farms

  • The best arable land and farms were acquired by the investors businessmen, and a significant part of the fields was either sold for cottage settlements or dropped out of agricultural production and overgrown with trees and shrubs, swampy, saline, that is, subjected to degradation

  • The number of agricultural organizations was subject to a significant destruction

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Summary

Introduction

As a result of this "practically criminal policy", there was a denationalization in agriculture, and the collapse of the relatively stable agricultural production in state and collective farms. The best arable land and farms were acquired by the investors businessmen, and a significant part of the fields was either sold for cottage settlements or dropped out of agricultural production and overgrown with trees and shrubs, swampy, saline, that is, subjected to degradation. In addition to agricultural organizations of various forms of management, there are about 750 farms, of which only about a half are engaged in active agricultural production [1]

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