Abstract
Abstract In the light of the Green Deal and its ‘Farm to Fork’ and ‘Biodiversity’ strategies, the EU aims to find new ways to decrease GHG emissions through the EU Carbon Farming initiative stating that farming practices that remove CO2 from the atmosphere should be rewarded in line with the development of new EU business models. The Carbon farming initiative is a new approach and concludes that carbon farming can significantly contribute to climate change mitigation. As European Commission acknowledges that carbon farming is in its infancy and there is a lot to be addressed, in the years towards 2030, result-based carbon farming plots and schemes should be settled by the Member States and local governments; therefore, the existing solutions for reducing emissions through improved farming practices should be defined for each region. The research identifies carbon farming solutions in the agriculture sector – minimal/zero tillage, carbon sequestration in soils, biogas and biomethane production, perennial plant growing, and agroforestry and described.
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