Abstract
Overlooked connections between sustainable development goals (SDG) and principles of resilience (POR) drive this case study through theoretical ‘Streams of Resilience’ thinking to expose disjuncts in gastronomy, tourism, and domestic development policy on Ly Son Island Vietnam. Grounded approach qualitative methodology supports critique of tourism developments filtered through sustainability-impact trilogy dimensions. Findings suggest that socio-economic and natural ecosystem ‘slow accumulation impacts’ result from internal and external geo-political forces. The critical carrying capacity issues for Ly Son are compounded: first by the internal success of garlic-based agritourism development; and second, Vietnam’s desire to increase ‘on-Island’, investment in tourism infrastructure as a sovereignty response to external influences in a disputed Eastern Sea. Global mobility dilemmas trigger island community and national dialogues that must go beyond sustainable livelihoods to ‘all-around’ resilient ecosystems.
Sign-in/Register to access full text options 
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Schedule a callDisclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.
