Abstract

Metal contamination problems have become common everywhere with several known cases of metal toxicity in the agriculture sector. Metals including copper (Cu) are important to plant metabolism in trace amounts; however, excessive amounts can cause toxicity to the plants. The biochars have potential to absorb these trace elements in soil. A study was conducted to determine the characteristics and potential of different plant-based biochars to control Cu uptake and influence on the growth of maize (Zea mays L.). Five biochars from different agricultural waste materials, such as rice husk (RH1 and RH2), empty fruit bunches (EFB1 and EFB2) and oil palm kernel (OPK), were selected in the study. Each biochar was applied at 20 t·ha–1 on Cu contaminated soil, and maize was grown for 56 days in pots with 10 kg of acidic soil. The rice husk biochar (RH1) with a substantial number of heterogenic functional groups (alcohols and phenols, carboxylic acids and derivatives, amines, saline, alkynes) on its surface and more porous structure was able to retain more nutrients. It also give the best results in terms of reducing the Cu concentrations (1.61 mg·kg–1) in plants and plant uptake (10.15 µg·pot–1). Other than that, the highest plant growth parameters were also perceived in rice husk biochar applications. Hence, RH1 biochar had the most promising results in terms of controlling the plants Cu uptake and improved maize plant growth. © 2021, Agronomic Institute of Campinas. All rights reserved.

Highlights

  • Zea mays, more commonly referred to as maize, is a member of the grass family Poaceae, or true grasses

  • The five different types of biochar from three types of agricultural wastes were used in this study

  • All biochar samples exhibited differing physicochemical properties and the formation of pores and surface areas were dependent on the temperature

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Summary

Introduction

More commonly referred to as maize, is a member of the grass family Poaceae, or true grasses. Maize is thought to have been originated 55–70 million years ago in what is Central or South America and has since diversified into nearly 10 000 nondomestic relatives. It has the greatest global production of any crop species, around 800 million tons was produced worldwide in 2013, accounting for 32% of the total cereal production (Scott and Emery 2016). Within the cereals, which include other plant model species such as rice (Oryza sativa), sorghum (Sorghum bicolor), wheat (Triticum spp.) and barley (Hordeum vulgare), maize is the most thoroughly researched genetic system. Several attributes of the maize plant, including a vast collection of mutant stocks, large heterochromatic chromosomes, extensive nucleotide diversity and genic collinearity within related grasses, have positioned this species as a centerpiece for genetic, cytogenetic and genomic research (Strable and Scanlon 2009)

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