Abstract
This study aim to determine the level of some heavy metals in baked bean samples in Maiduguri metropolis Borno State, Sample collection and preparation were carried out using atomic absorption spectrophotometer (A.A.S). The concentration of all the metals studied was observed to be present in tolerable levels lower than the maximum tolerated limit as given by World Health Organization (WHO). Based on the research findings the baked beans samples studied are safe for human consumption.
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Schedule a callMore From: International Journal of Chemical and Biological Sciences
Disclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.
