Abstract
Determination of cholesterol oxidation products in milk powder and infant formulas by gas chromatography and mass spectrometry
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https://doi.org/10.1002/(sici)1521-3803(20000301)44:2<122::aid-food122>3.3.co;2-i
Copy DOIJournal: Food / Nahrung | Publication Date: Mar 1, 2000 |
Determination of cholesterol oxidation products in milk powder and infant formulas by gas chromatography and mass spectrometry
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