Determinants of Cattle Farmers’ Perception of Climate Change in the Dry and Subhumid Tropical Zones of Benin (West Africa)

Yaya Idrissou,Mohamed Nasser Baco,Alassan Seidou Assani,Ibrahim Alkoiret Traoré

doi:10.1007/978-3-030-45106-6_16

Abstract

AbstractUnderstanding the factors influencing the perception of climate change can help improve policies for strengthening the adaptive capacity of pastoralists with regard to climate change. Despite this importance, few studies have focused on this issue, especially among cattle farmers. In order to attempt filling this gap, this study analyzed the determinants of the perception of climate change by cattle farmers distributed in the dry and sub-humid tropical zones of Benin as well as the current adaptation strategies developed by these farmers. For this purpose, surveys were carried out through group discussions and an individual questionnaire administered to 360 cattle farmers in the two climatic zones. The data collected related to the sociodemographic characteristics of cattle farmers and their perception of climate change and adaptation strategies. A binary logit model has identified the factors that influence cattle farmers’ perceptions of climate change. The results of the study showed that cattle farmers perceive a drop in rain (at least 77%), an increase in temperature (at least 80%), and violent winds (at least 60%). Breeding experience, level of education of the farmer, household size, membership of a breeders’ organization, and cattle herd size determine these perceptions. Four major groups of adaptation strategies have been developed by farmers to cope with climate change. These are production adjustment strategies, activity diversification strategies, livestock management strategies, and selection strategies. The political implication of this study is that government and development partners should integrate these factors into projects and programs related to climate change.

Highlights

Climate change is currently an increasingly visible threat to the viability of the rural population of sub-Saharan Africa, where communities depend mainly on the exploitation of natural resources (Kaboré et al 2019; Adimassu and Kessler 2016)
It is specified that the number of cattle farmers in contact with agricultural extension services in the dry tropical zone is significantly high (p < 0.05) compared to that of the sub-humid tropical zone
This could be explained by the fact that historically the dry zone is an area purely dedicated to animal husbandry, which leads technicians leaving agricultural college and university to settle more in this zone

Summary

Introduction

Climate change is currently an increasingly visible threat to the viability of the rural population of sub-Saharan Africa, where communities depend mainly on the exploitation of natural resources (Kaboré et al 2019; Adimassu and Kessler 2016). The impacts of climate change in the livestock sector are felt in the production and quality of forage crops (Polley et al 2013; Chapman et al 2012), water availability, animal growth, milk production, reproduction, and disease (Henry et al 2012). Faced with this situation, the challenge for the scientific community is to produce knowledge enabling farmers to anticipate the effects of climate change on their system and to develop methods and tools to adapt to it (Sautier 2013).

Objectives

Methods

Results

Conclusion