Abstract

BackgroundIn commercial pig farming, sick or injured sows are often treated by producers or hired staff. To date, limited quantitative data exists on treatment compliance and the possible effect on sow longevity post-treatment. The objective of the study was to quantify on-farm compliance of treatment selection, frequency, and dosage, as well as to investigate the association between body condition scores (BCS) and other sow-level factors on post-treatment cull risk.ResultsOn-farm treatment records, including culling reason or reason of death up to 6 months post-treatment, production records and sow characteristics were obtained for 134 sows over an 8-week period. Treatment compliance was based on the accuracy of recorded treatments compared to the herd veterinarian’s established treatment guidelines. Univariable and multivariable logistic regression models including treatment reason, treatment compliance, BCS, parity, production stage and production metrics, were constructed to investigate associations between those variables and sow culling or death. This study found low compliance for on-farm sow treatment protocols, with only 22.4% (30/134) of the sows receiving correct and complete treatment during the duration of the study. No effect of individual treatment components (drug, dosage, or frequency) on sow culling was observed. A trend for an interaction between treatment compliance and BCS was found, and parity and number of piglets born alive were identified as predictors for sow maintenance in the herd.ConclusionsOn-farm sow treatment compliance was low, resulting in that approximately 80% of the enrolled sows were not treated according to existing guidelines. Non-compliance of treatment guidelines did not seem to affect the risk of culling in treated sows but may have prolonged any associated pain, recovery time and negatively impacted the sow welfare during that time period.

Highlights

  • IntroductionSick or injured sows are often treated by producers or hired staff

  • In commercial pig farming, sick or injured sows are often treated by producers or hired staff

  • To ensure proper treatment management whilst reducing the risk of antimicrobial resistance (AMR), it is imperative that sows at risk are accurately treated in a timely manner

Read more

Summary

Introduction

Sick or injured sows are often treated by producers or hired staff. In addition to sow welfare guidelines, removal decisions are a multifactorial equation based on farm economics; and often include factors such as sow parity, reproductive performance, poor leg conformity or lameness, and responsiveness to treatment [1, 4, 6]. Despite requirements of veterinary oversight, daily on-farm treatment decisions rarely rely on a swine veterinarian but rather on individual staff; and their individual-based experience and training may decide the sow’s health outcome. The results derived from this study could be of practical use for farm managers, staff and other stakeholders to improve their treatment guidelines and oversight to ensure healthy sow herds

Objectives
Methods
Results
Discussion
Conclusion
Full Text
Published version (Free)

Talk to us

Join us for a 30 min session where you can share your feedback and ask us any queries you have

Schedule a call