Abstract
Submetendo-se cafeeiros novos à ação de temperaturas baixas, pouco acima de zero, determinadas fôlhas apresentaram áreas despigmentadas, de forma e extensão variáveis. Êstes sintomas se assemelham muito aos que ocorrem em certas ocasiões nas culturas, o que sugere que a temperatura muito baixa de algumas noites de inverno seja a causa dessa ocorrência.
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