Denitrification induced by plant residues is driven by water-soluble organic carbon

Abstract

<p>Denitrification usually takes place under anoxic conditions and over short periods of time and depends on readily available nitrate and carbon sources. Variations in CO<sub>2</sub> and N<sub>2</sub>O emissions from soils amended with plant residues have mainly been explained by differences in their decomposability. Another factor rarely considered so far is water-extractable organic matter (WEOM) released into soil during residue decomposition. Here, we examined the potential effect of plant residues on denitrification with special emphasis on WEOM. A range of fresh and leached plant residues was characterized by elemental analyses, <sup>13</sup>C-NMR spectroscopy, and extraction with ultrapure water. The obtained solutions were analyzed for the concentration of organic carbon (OC), organic nitrogen (ON), and by UV-VIS spectroscopy. To test the potential denitrification induced by plant residues or three different OM solutions, these carbon sources were added to soil suspensions and incubated for 24 hours at 20 °C in the dark under anoxic conditions; KNO<sub>3</sub> was added to ensure unlimited nitrate supply. Evolving N<sub>2</sub>O and CO<sub>2</sub> were analyzed by gas chromatography and acetylene inhibition was used to determine denitrification and its product ratio. The production of all gases as well as the molar N<sub>2</sub>O+N<sub>2</sub>-N/CO<sub>2</sub>-C ratio was directly related to the water-extractable OC (WEOC) content of the plant residues and the WEOC increased with carboxylic/carbonyl C and decreasing OC/ON ratios of the plant residues. Incubation of OM solutions revealed that the molar N<sub>2</sub>O+N<sub>2</sub>-N/CO<sub>2</sub>-C ratio and share of N<sub>2</sub>O are influenced by the WEOM’s chemical composition. In conclusion, the effect of plant residues on potential denitrification is governed by their composition and the related production of WEOM.</p>