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Abstract
Summary The changes in C/N ratio, loss in weight, degradation of cellulose and lignin in wheat straw were studied after inoculation with single and mixed cultures of thermophilic cellulolytic fungi. The loss in weight per unit time did not increase by inoculation with mixed cultures. The determination of competitive ability of these fungi indicated that Aspergillus fumigatus and Humicola lanuginosa could be isolated more frequently and in higher numbers than others when inoculated with other thermophilic fungi.
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