Abstract

Inflammatory bowel disease (IBD) is characterized by chronic inflammation in the intestinal tract due to disruption of the symbiotic relationship between the host immune system and microbiota. Various factors alter the gut microbiota which lead to dysbiosis; in particular, diet and dietary fibers constitute important determinants. Dietary fiber protects against IBD; bacteria ferment these dietary fibers in colon and generate short-chain fatty acids (SCFAs), which mediate the anti-inflammatory actions of dietary fibers. SLC5A8 is a high-affinity transporter in the apical membrane of colonic epithelium which mediates the entry of SCFAs from the lumen into cells in Na+-coupled manner. Due to the unique transport kinetics, the function of the transporter becomes important only under conditions of low dietary fiber intake. Here, we have examined the impact of dietary fiber deficiency on luminal microbial composition and transcriptomic profile in colonic epithelium in wild-type (WT) and Slc5a8-null (KO) mice. We fed WT and KO mice with fiber-containing diet (FC-diet) or fiber-free diet (FF-diet) and analyzed the luminal bacterial composition by sequencing 16S rRNA gene in feces. Interestingly, results showed significant differences in the microbial community depending on dietary fiber content and on the presence or absence of Slc5a8. There were also marked differences in the transcriptomic profile of the colonic epithelium depending on the dietary fiber content and on the presence or absence of Slc5a8. We conclude that absence of fiber in diet in KO mice causes bacterial dysbiosis and alters gene expression in the colon that is conducive for inflammation.

Highlights

  • Inflammatory Bowel Diseases (IBD) including Crohn’s disease and ulcerative colitis are characterized by chronic inflammation in the intestine

  • We investigated the relationship between Slc5a8 and dietary fiber content in terms of the composition of colonic bacteria and colonic epithelial cell gene expression. e goal was to understand at the molecular level why Slc5a8-null mice are prone to colonic inflammation only under conditions of reduced fiber intake in the diet

  • To understand the association between gut microbes and influence of dietary fiber with the function of Slc5a8, we fed age- and gender-matched wildtype and Slc5a8-null mice with fiber-containing diet (FCdiet) or fiber-free diet (FF-diet). e difference between FCdiet and FF-diet is the presence or absence of 5% cellulose, respectively, as a source of dietary fiber. e composition of the two diets is shown Figure 1. e diets were provided to the animals ad libitum

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Summary

Introduction

Inflammatory Bowel Diseases (IBD) including Crohn’s disease and ulcerative colitis are characterized by chronic inflammation in the intestine. Environmental factors such as diet and the microbiome play a critical role [1, 2] Another important factor is epigenetic modifications, which plays a vital role in the proper functioning and maintenance of intestine by controlling the development of the intestinal epithelium and the immune cells in the lamina propria [3]. Conditions that disrupt the functions of the epithelial cells and the immune cells alter the composition of the bacteria in the colon; such changes in Canadian Journal of Gastroenterology and Hepatology colonic bacteria, known as dysbiosis, are well recognized as important etiological factors in the pathogenesis of IBD [4, 5]

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