Abstract
Abstract The use of ozone in the treatment of drinking water in the form of a highly concentrated aqueous solution yields technological advantages compared with the traditional use of ozone in its gaseous state. However, for a comparative calculation of profitability, it is essential to know the ozone decomposition rate in the water solution in question. The present paper reports for the first time investigations with respect to this question under semi-commercial conditions and compares the results with laboratory tests made at another place.
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