Decline in soil organic carbon and total nitrogen in relation to tillage, stubble management, and rotation

Abstract

The influence of rotation, tillage, stubble management, and nitrogen (N) fertiliser on soil organic carbon (C) and total nitrogen (N) was studied between 1979 and 1993 in a field experiment at Wagga Wagga, New South Wales, on a red earth. The rotations included lupin-wheat (LW), subterranean clover-wheat (SW), and continuous wheat (WW) with and without N fertiliser (100 kg N/ha). At the start of the experiment the soil organic C and N in the surface 10 cm were high following many years of subterranean clover based pasture. The trends in soil organic C varied considerably between treatments from near equilibrium levels for SW direct-drilled and stubble-retained to annual losses of 400 kg/ha for WW conventionally cultivated and stubble burnt. Similarly, total soil N content over time varied from equilibrium levels to highly significant declines of 53 kg/ha. year for WW conventionally cultivated and stubble burnt. Both direct drilling and stubble retention reduced the losses of organic C and N compared with conventional cultivation and burning, with greatest loss occurring when cultivation and stubble burning were combined. SW and LW produced a similar contribution of fixed N to total N product removal, but greater benefits to following wheat crops were provided by SW rotations. Where losses of organic C and N were recorded there was no evidence of equilibrium levels being reached after 14 years.