Abstract

AbstractCrystal‐hosted melt embayments and melt inclusions partially record magmatic processes at depth, but it is not always obvious how to interpret this record. One impediment is our incomplete understanding of how embayments and melt inclusions form. In this study, we investigate the formation mechanism of embayments and melt inclusions during quartz growth to quantify the relationship between the compositions of the entrapped and average melt. We study the growth of embayments and inclusions through direct numerical simulations that couple the growth of a crystal surface with the evolution of the concentrations of incompatible components in the surrounding melt. We find that H2O is more enriched in the interior of defects on crystal surface compared to the exterior. The resultant lower disequilibrium in the defect interior causes lower growth rate than in the exterior, elongating the defect into an embayment. If crystal growth stops, the composition in the embayment equilibrates with the average melt within days to months. If crystal growth continues until the embayment neck closes, a melt inclusion forms. The melt entrapped by both embayments and melt inclusions is enriched in incompatible components, such as H2O and CO2. In addition to inclusion size, the enrichment of incompatible components in melt inclusions also depends on component diffusivity and the crystal growth regime. High‐diffusivity components like H2O have similar enrichment levels in all scenarios, while lower‐diffusivity components like CO2 are more enriched in melt inclusions with smaller sizes or formed in continuous crystal growth.

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