Abstract

Abstract l-Alanine dehydrogenase in Bacillus subtilis is inducible by its substrate, l-alanine. In addition to l-alanine, 10 other l-amino acids as well as d-alanine and 11 other d-amino acids are also inducers. The physiological role of the enzyme is to catabolize l-alanine to pyruvate and ammonia. The majority of the l-amino acid inducers can be converted to l-alanine by l-alanine transaminase. Similarly, the majority of the d-amino acid inducers can be converted to d-alanine by d-alanine transaminase. l- and d-Alanine, in turn, are interconvertible by alanine racemase. In a mutant deficient in alanine racemase, neither l-alanine nor any of the other l-amino acid inducers can induce l-alanine dehydrogenase, whereas the enzyme is still inducible by d-alanine and the other d-amino acid inducers. These results show that the l-amino acids induce l-alanine dehydrogenase only if they can be converted first to l-alanine and then to d-alanine. The pattern of control observed illustrates a new form of end product regulation, whereby d-alanine regulates its own biosynthesis via alanine racemase by the induction of l-alanine dehydrogenase. l-Alanine dehydrogenase catabolizes l-alanine, and thereby limits the amount of l-alanine available to alanine racemase for the synthesis of d-alanine.

Highlights

  • L-Alanine dehydrogenase in Bacillus subtilis is inducible by its substrate, L-alanine

  • We have found the same result. when I)

  • The n-alanine formed by the reaction was ronverted to pyruvatc by n-amino acid oxidase &s described previously (8), and the pyruvate was assayed by the lactic clchydrogcnaqe method of Segal, Blair, and Wyngaarden (9)

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Summary

SUMMARY

L-Alanine dehydrogenase in Bacillus subtilis is inducible by its substrate, L-alanine. The n-alanine formed by the reaction was ronverted to pyruvatc by n-amino acid oxidase &s described previously (8), and the pyruvate was assayed by the lactic clchydrogcnaqe method of Segal, Blair, and Wyngaarden (9). After subtraction of the pyruvate formed in the control reaction, the specific activity was calculated BS nanomoles of r,-alanine converted to n-alanine per min per mg of protein. The reaction mixture contained 20 prnoles Tris buffer (pH 8.0), 0.06 pmoles pyridoxal phosphate, 20 pmoles amino acid, 20 I.tmoles sodium pyruvate, and 0.6 mg of enzyme protein in a total volume of 0.55 ml. The small amount of alanine which was formed by the complete reaction mixture without amino acid addition was determined and subt.racted from the amount synt.hesized in the complete react.ion.

RESULTS
Noninduccrs of I Glutamate
Specific activity of alanine racemasc!
SpeciGcactivity of alanine racemaw
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