Abstract
Grafting technology in vegetable crops is becoming increasingly popular as an alternative tool to improve the biotic and abiotic resistance besides improvement in horticultural traits. By utilizing the right combination of resistant rootstock and scion, desired variability can be achieved to improve the yield and quality of vegetables. A study was conducted at the College orchard, Department of Vegetable science, Horticultural College and Research Institute, Tamil Nadu Agricultural University, Coimbatore during the year 2020-2021 to evaluate the graft compatibility with two chilli rootstocks. The experimental material consisted of two perennial rootstocks viz., CC-CBE-001 and CF-CBE-007 and three scion materials viz., TNAU Chilli Hybrid CO 1, Ranga hybrid and Bangaram hybrid. Wedge grafting was done using 60 days old rootstock and 45 days old scion seedlings with nine treatments. The adhesion line wall thickness of pith cells were determined at different stages after grafting. The wound healing of the scion-rootstock union was studied using microscopic examination of the grafting region on the 5th, 10th, 15th and 20th day after grafting. It was observed that ten days after grafting, vascular bundle was formed and a large amount of callus was produced to bridge the scion and rootstock. Despite interspecific grafting, callus formation, subsequent cell differentiation and vascular connection were established, resulting in effective graft compatibility, according to the anatomical and histological analysis.
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Disclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.