Abstract

Cyanobacteria are commonly found in freshwater systems that are the source waters for the production of drinking water. This is of special importance to the drinking water suppliers as several genera of cyanobacteria can produce cyanotoxins that can affect human health. The possibility that drinking water can be a cyanobacterial-exposure route has resulted in the development of Cyanobacterial Incident Frameworks (CIMFs) that will guide water treatment managers to deal pro-actively with cyanobacteria and their associated toxins in source water by using a step-by-step alert levels framework to ensure provision of safe drinking water. In this paper two CIMF models are described, namely a CIMF model using cyanobacteria identification and enumeration as a primary trigger; and a CIMF model using chlorophyll a as primary trigger. These frameworks are based on the same principle, but differ in minor actions taken, especially at the lower alert levels. It is envisaged that the developed CIMFs would be the platform on which to evaluate the capacity to manage a cyanobacterial incident. Based on the requirements stipulated in the CIMFs and their assessment, the drinking water treatment works (DWTW) would then develop and implement their customised CIMFs.

Highlights

  • Cyanobacteria are a natural part of the phytoplankton populations of many surface freshwater bodies

  • Cyanobacteria in the source water can affect the drinking water treatment process, as well as the quality of water produced by the drinking water treatment works (DWTW)

  • To assist drinking water treatment managers to meet these challenges several Cyanobacterial Incident Management Framework (CIMF) models have been developed; notably the Burch, World Health Organization (WHO), and Van Baalen Models as well as the chlorophyll a and the cyanobacteria identification and enumeration CIMFs presented in this study

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Summary

Introduction

Cyanobacteria (blue-green algae) are a natural part of the phytoplankton populations of many surface freshwater bodies. Stepping down activation When cyanobacteria are not detected for 14 consecutive days during the routine cyanobacterial analysis of the source water the alert actions are stepped down to the Routine Monitoring Level.

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