Current status and risk assessment of perfluoroalkyl acids in surface water and sediments of the Yellow River in Shandong, China

Abstract

The Yellow River is the main source of water for urban and rural area and agricultural irrigation in northern China. Herein, the distribution and risk assessment of perfluoroalkyl acids (PFAAs) were investigated from the Yellow River in Shandong Province, China. The total concentration of PFAAs (∑PFAAs) in surface water and sediments were 37.5–2128 ng/L (mean: 167 ng/L) and not detected−6.95 ng/g dry weight (dw) (mean: 1.02 ng/g dw), respectively. Short-chain PFAAs-perfluorobutanoic acid (PFBA), perfluorohexanoic acid (PFHxA), and perfluorobutane sulfonic acid (PFBS) were the most prevalent PFAAs in surface water. Source analysis showed that firefighting foam (proportion: 31.3 %) and textile treatments and food packaging (proportion: 30.3 %) were the main sources of PFAAs in water. Based on the concentration of PFAAs in water, ecological and potential human health risks were assessed. Perfluorooctanoic acid (PFOA), perfluorononanoate (PFNA), perfluorodecanoate (PFDA) and perfluoroundecanoic acid (PFUnDA) posed nonnegligible ecological risk for some aquatic organisms. Levels of PFAAs (e.g., PFOA, PFNA, and PFDA etc.) in some water samples were higher than the advisory guidelines of PFAAs concentrations in water worldwide, indicating a potential human health risk. Therefore, PFOA, PFNA, PFDA, and PFUnDA are the key focus of pollutants in the water of the Yellow River in Shandong Province, and the standards and limits of these PFAAs in environments including surface water and sediment should be promoted.