Abstract
The olive psyllid, Euphyllura olivina, is a newly invasive species to California with the potential to become an economical pest if it reaches the olive production regions of California’s Central Valley. Here, we report on surveys undertaken in California to assess the psyllid’s current distribution and the occurrence of parasitism. Additionally, we present results of foreign collections of its parasitoids and initial non-target studies of a possible biological control agent, the Mediterranean parasitoid Psyllaephagus euphyllurae. The current distribution of the psyllid appears to be limited to the California coast between Monterey and San Diego; there have been no reports of infestations on olives in the major production areas of central and northern California. Psyllaephagus euphyllurae was the major primary parasitoid found in our foreign collections. The potential non-target impact of P. euphyllurae was tested on three native North American psyllid species: Neophyllura arctostaphyli, Euglyptoneura nr. robusta, and Calophya nigrella. No P. euphyllurae developed on the non-target species during no-choice tests. Behavioral observations in choice tests confirmed no attack on the non-target hosts, although the parasitoid did remain longer on N. arctostaphyli-infested manzanita plants, and revealed no host feeding behavior.
Highlights
The olive psyllid, Euphyllura olivina (Costa) (Hemiptera: Liviidae), native to southern Europe, was first reported on olives (Olea europaea L.) in Orange County, California (USA), in 2007 [1]
This study reports on (1) Californian surveys undertaken since 2009 to assess the current distribution of the olive psyllid and any local parasitoids, (2) foreign collections of parasitoids associated with the olive psyllid in its region of origin, and (3) a limited assessment of the parasitoid’s potential non-target impact and host range using three native North American psyllid species
The change in distribution of the olive psyllid is graphically portrayed by the increase in survey
Summary
The olive psyllid, Euphyllura olivina (Costa) (Hemiptera: Liviidae), native to southern Europe, was first reported on olives (Olea europaea L.) in Orange County, California (USA), in 2007 [1]. Euphyllura olivina is an economic olive pest in its native region, feeding almost exclusively on the flower blossoms and soft growing tissue of olive. It is mostly abundant in spring when olive trees are flowering and causes up to 60% yield loss in some parts of the Mediterranean Basin [2,3]. Euphyllura olivina is not currently considered an economic pest in California because it has not yet reached the olive production region of California’s Central Valley, which has a very similar climate to southeastern Spain where the psyllid is widely established. The introduction and permanent establishment of a parasitoid specializing on the olive psyllid in California would provide an efficient means of controlling and slowing the spread of this pest
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