Abstract

Chapter 1. Current and future assisted reproductive technologies for mammalian farm animals.- Chapter 2. Current and future assisted reproductive technologies for avian species.- Chapter 3. Current and future assisted reproductive technologies for fish species.- Chapter 4. Incorporation of genetic technologies associated with applied reproductive technologies to enhance world food production.- Chapter 5. Impacts of Reproductive Technologies on Beef Production in the United States.- Chapter 6. Impact of Reproductive Technologies on Dairy Food Production in the Dairy Industry.- Chapter 7. Impact of swine reproductive technologies on pig and global food production.- Chapter 8. Impacts of reproductive technologies on beef production in South America.- Chapter 9. An Australasian perspective on the role of reproductive technologies in world food production.- Chapter 10. A perspective on the impact of reproductive technologies on food production in Africa.- Chapter 11. International perspectives on impacts of reproductive technologies to world food production in Asia.- Chapter 12. International perspectives on impacts of reproductive technologies to world food production in Asia associated with poultry production.- Chapter 13. Beef Cattle in the Year 2050.

Talk to us

Join us for a 30 min session where you can share your feedback and ask us any queries you have

Schedule a call

Disclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.